We are a small local indoor farm that believes in sustainability and the nutritional advantage that is available from living plant-based foods. We offer an opportunity to buy directly from our farm. We only use organic farming methods and pride ourselves on quality and freshness. Our farm was born out of the need for healthy nutrient-packed, sustainable, and fresh plant-based foods.
What Do We Grow?
Microgreens are grown using sustainable methods compared to conventional farming and other food sources. Since we farm using organic methods which means no nasties or pesticides are used. We use less land since we grow vertically and the microgreens are super nutrient condensed additionally our growing trays are reused.
Locally grown food results in a smaller carbon footprint, with less transportation needed.
Living foods are super fresh, we harvest all our produce within 24 hours of delivery (often less). You get the benefit of maximum nutrient density, superior quality and longer shelf life. You cannot obtain these foods in the supermarkets.
